Turnkey plants
Side-by-side comparison of Dynalact's highest-value EPC offerings — milk, paneer, and ice cream plants.
DY24
Milk Processing Plant
Designed for efficient processing of raw milk into safe and high-quality dairy products such as pasteurized milk, toned milk, standardized milk, and other value-added products.
- 1Milk reception & filtration
- 2Chilling & storage
- 3Pasteurization
- 4Homogenization & standardization
- 5Storage / packaging transfer
DY25
Paneer Processing Plant
Designed for systematic and hygienic production of paneer from milk, ensuring consistent texture, taste, and quality.
- 1Milk heating & standardization
- 2Coagulation
- 3Curd collection
- 4Pressing & whey removal
- 5Cutting, cooling & storage
DY26
Ice Cream Plant
Offers a complete and integrated solution for manufacturing a wide range of ice cream and frozen dessert products.
- 1Ingredient mixing
- 2Pasteurization & homogenization
- 3Aging
- 4Continuous freezing & aeration
- 5Filling & hardening